Cheesy Green Pakora (Air Fryer)

• 1 cup  boiled and smashed potato
• 1 cup chopped spinach
• 1/2 cup methi (fenugreek) leaves
• 1 cup ricotta cheese
• 1/2 tsp turmeric powder
• 1 tsp cumin seeds
• 2 tsp thyme
• 1 tsp oregano
• 1 tsp red chilly powder
• 1 tbsp rice flour
• 1 tsp crushed garlic
• 1 tsp crushed ginger
• 1 tsp salt or as per your taste
• 2 tsp lemon juice
• 1/2 cup chopped onion

Direction to cook:

• Mix all ingredients mentioned above with very little water.
• make small balls and then flatten them slightly
• grease air fryer tray and place these small flat balls on them*
• airfry fo 20 minutes at 370 degrees

Your Cheesy Green Leafy Herbed Pakora is now ready. Enjoy !

Notes *

• if you don’t have air fryer then you can pan fry or deep fry these pakoras

You can also view the visual presentation in our YouTube video below